Chef and The Fatman

Chef and The Fatman is an Atlanta based RADIO cooking show dedicated to making cooking more fun.

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2nd hour 2011-3-5 Mardi Gras 2011 Hotel Monteleone w Executive Chef Michael Farrell of Le Meritage

Posted by chefandthefatman on March 13th, 2011

This exciting show has a number of first timers...Chef Fred and the Papa of Peppers take the reigns of the show as the Fatman became seriously ill.  The fun and excitement never missed a beat, Marvelous Marvin of the famous Carousel Bar started things off with some drink creations that ROCKED the audience.  Then Chef and Papa had a first time chef Executive Chef Michael Farrell of Le Meritage and he wowed the audience as did Kevin Durand the F&B director of Le Meritage explaining the French Quarter Wine Festival and then the wonderful Grace Wilson Director of Communications and Marketing of the New Orleans Museum of Art...all with a great and lively Mardi Gras audience.

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