Chef and The Fatman

1st Hour 2010 08-22 Dillard Bluegrass and BBQ Festival

This is a WONDERFUL show from the heart of Appalachian mountain Bluegrass and BBQ known as Dillard, GA.  We have a couple of specials guests in the first hour....Ginny Youngblood a GREAT friend of the show starts things off with her famous beverage the Pomatini.  It is GREAT and Ginny is a 1st timer on the air...you won't be able to tell it.  Then we have another VERY SPECIAL guest, Tom Valentine.  This special guy is a woodworking preservationist for the National Park Service, restoring and repairing our National Treasures like Lincoln's childhood home and Harper's Ferry, fun entertaining and a very special time couched around Chef Fred's GREAT recipes....

2nd hour 2010 TOTC Domenica 3rd Show

Second half of a tremendous show from Domenica brought to you by Fee Bros.  This truly is an amazing show and listen towards the end as bitters master Joe Fee takes you on a wonderful tour of Domenica's homemade liqueurs this is truly a treat you won't want to miss.  Enjoy my friends!

1st hour 2010 TOTC Domenica 3rd Show

This was a wonderful show, showcasing the amazing Besh Restaurant Groups saludo to Italiano....Domenica!  Executive Chef partner Alon Shaya (no stranger to CFM fans) takes you on a culinary trip to Italia, sharing recipes, philosophies and amazing things from his kitchen.  This is TRULY a wonderful show sponsored by Fee Bros.  This is a DESTINATION location restaurant on your next trip to New Orleans.  We did a private chefs table for 15 "newbies"....all claimed the "best", "most amazing", "incredible Italian food" they had ever eaten.  Mange on this show and YOU too will become a Domenica junkie!!!!

2nd Hour 2010 8-07 TOTC from The Hotel Monteleone

This segment is SCHWEET...honestly.  We have Richard the Nose Peterson, also young superstar Executive Chef from Beguet at the Royal Sonesta Hotel...Peter Page.  The REAL SCHWEET is outstanding Executive Chef David Guas preparing his UNBELIEVABLE

1st hour 2010 TOTC The Hotel Monteleone Show 2

This is an incredible first hour of show 2 brought to you by Fee Bros.  We have Cafe Adelaide Executive Chef 2010 LA Seafood Cook-Off Champion Chris Lusk.  We also have SUPER celebrities NASCAR/Moonshine legend  Junior Johnson Midnight Moon Carolina Moonshine and Richard the Nose Patterson, Master Blender for Whyte and Mackay of Glasgow Scotland....this is a wonderful teaching seminar and FUN...if your NOT the Fatman (really it was AWESOME)!

2nd Hour 2010 7-31 TOTC from The Hotel Monteleone

This second hour brought to you by Fee Bros. is a FIRST EVER....a recreation of the famous 70's battle of the sexes between Billie Jean King and Bobby Riggs.  The Mixologist equivalent Charlotte Voisey and Tony Abou-Ganim it was amazing and a blast.  Don't miss this one...also, finishing with bartender Boston's BEST Kirsten "Kitty" Amman.

1st hour 2010 TOTC The Hotel Monteleone Show 1

Great 1st hour of our first ever MIXOLOGISTS only show brought to you by Fee Bros.  Joe Fee will join us throughout our broadcasts, Joe and his family have defined bitters and also provided libations of many kinds since 1863...."Marvelous Marvin" Allen of the famous Carousel Bar in the fabulous Hotel Monteleone.  Guests also include new "superstar" bartender from Arnaud's famous French 75 Cigar Bar, Cynthia Turner, Lucas Bols Brand Ambassador, head of LUPEC Big Apple Bombshell Katie Darling....wonderful drinks and stories from Tales of the Cocktail.

interview 2010 7-04 Joe Fee

This is a GREAT sit down with one of the true leaders in the cocktail industry.  Joe Fee talks a lot about his families history, products that are new and some thoughts about the future.  No wonder Fee Bros. has been "mixing it up" since 1863.  Enjoy!

2nd Hour BGE Fourth of July show with Chef Erik and Joe Fee

2nd Hour of show that has the interview with Joe Fee from Fee Brothers bitters and also the gang from the Caribbean Cook-Off......it's GREAT!!!!!!

1st hour 2010 7-4 4th of July Chef Erik and Joe Fee

This is the 4th of July show with guest Chef d' Foof Erik Holdo cooking up some UNIQUE and intriguing takes on hamburgers.  Also, Special Guest interview with Joe Fee of Fee Brothers bitters our sponsor at TOC 2010 (in the 2nd hour).  Also members representing the Caribbean Cook-Off in Lithonia, GA September 18th.