Chef and The Fatman

First hour of a great show with delicious Hot Squeeze BBQ Sauce and the Hot Squeeze founder Sue Sullivan....you will learn a lot!!!  Also, she is a lot of fun!

This exciting show has a number of first timers...Chef Fred and the Papa of Peppers take the reigns of the show as the Fatman became seriously ill.  The fun and excitement never missed a beat, Marvelous Marvin of the famous Carousel Bar started things off with some drink creations that ROCKED the audience.  Then Chef and Papa had a first time chef Executive Chef Michael Farrell of Le Meritage and he wowed the audience as did Kevin Durand the F&B director of Le Meritage explaining the French Quarter Wine Festival and then the wonderful Grace Wilson Director of Communications and Marketing of the New Orleans Museum of Art...all with a great and lively Mardi Gras audience.

This is the first hour of our fabulous Mardi Gras 5th anniversary show starting with Marvelous Marvin and his fabulous adult beverages and King Arthur the 34th King Dr. Jacob and his elegant Queen Guinevere the 34th Queen Ashley of our adopted Mardi Gras Krewe King Arthur....the superb Kacey Hill PR spokesman for the National WWll museum of New Orleans a MUST SEE, a great an raucous audience and the excitement of Mardi Gras 2011, it don't get no bettah than that!!!

The great food, recipes and education about the Punjabi region of Northern India.  Chef Archna Becker and her Executive Chef father present us with a wonderful carrot dessert. This is a fun AND educational show.  Don't miss it!!!

Join us as we travel to the state of Punjab in the North of India.  Chef Archna Becker and her father will provide a true insight to TRUE Indian street food from their home state of Punjab. Learn a lot and get some great recipes.....Join us live from Bojhanic Indian Restaurant.

Get MORE GREAT Christmas spirit and great recipes also hear from the Kinsey family and more with Smokin Dan of Green Eggs and Ham pro BBQ team AND owner of Smokin Gold BBQ in Dahlonega...tasty "morsels" for the wonderful Christmas season.

A wonderful Christmas show live from Kinsey Family Farm in N. Georgia.  We introduce Big Dan owner of Smokin Gold BBQ in Dahlonega....yes, excellent BBQ in Dahlonega.

Hear what Kinsey Family Farm is all about as Andy Kinsey fills us in and get a real "Crack" out of master whip maker Michael Holst as he demonstrates and explains how YOU can get a custom whip for the holidays.  A great day at the HEART of Agritainment....Kinsey Family Farms.

Great show and a couple of firsts.  Host Kevin has to be the Chef and Host but solicits the talented Teresa Lass to join in as his co-host...a truly 1st of the first hour, live from the HOME of Agritainment...Kinsey Family Farm of Gainesville.  The place to go for pumpkins and Christmas trees.

If you thought the 1st hour was "smokin"....then you'll love the second hour.  More of Chef Fred's GREAT recipes and a very special interview with the NEW EGGSECUTIVE CHEF of the Big Green Egg, Bobby Cresap and then meet England's No.1 BBQ competition team and learn about Q'n in England.  All this and so much more from Jolly Old Dillard as Chef and the Fatman take it to the streets of Dillard, GA baby!