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Chef and The Fatman is an Atlanta based RADIO cooking show dedicated to making cooking more fun.
Episodes
Sunday Feb 23, 2014
Sunday Feb 23, 2014
The making of the no.1 most requested "chocolate bread"...this is amazing and delicious beyond words and Chef Erik is REALLY getting his hands doughy! Not a visual for all...I'm sorry!
Sunday Feb 23, 2014
Sunday Feb 23, 2014
Making of the bread log...with Chef Erik and Master Baker Chef Vatinet...get their hands messy but creating bread perfection!
Sunday Feb 23, 2014
Sunday Feb 23, 2014
Bread 101 the basics and how to start...very informative and extremely entertaining. What a special show! From the "Dough Mastah"!
Sunday Feb 23, 2014
Sunday Feb 23, 2014
Introduction and bio on Master Baker Chef Lionel Vatinet...we had NO idea how much fun we and you will have....
Sunday Feb 23, 2014
Sunday Feb 23, 2014
Opening Intro and set-up to the show with Master Baker Lionel Vatinet of the famed La Farm bakery...which is "fantastic"...been there and it ROCKS....
Monday Jan 13, 2014
Monday Jan 13, 2014
Outro and final thanks to Cutter's and farewell and thanks to Tom Kakadelis !!!
Monday Jan 13, 2014
Monday Jan 13, 2014
Finishing up the scallops with Chef Erik....while Tom pairs another cigar and co-owner Russ Sutton joins us tableside...what a treat!
Monday Jan 13, 2014
Monday Jan 13, 2014
Chef Erik on the herb HYSSOP and the start of his killer scallop recipe.
Monday Jan 13, 2014
Monday Jan 13, 2014
Discussion of Himalayan salt and it's good properties and uses and finishing up clam recipe with Chef Erik and the Fatman.
Monday Jan 13, 2014