Chef and The Fatman

Chef and The Fatman is an Atlanta based RADIO cooking show dedicated to making cooking more fun.

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Chef and the Fatman 12–01-2013 Pt.1 Chef Moshe Basson Eucalyptus restaurant Jerusalem

Posted by chefandthefatman on December 5th, 2013

Incredible Israeli Chef and his knowledge of biblical cuisine, herbs and spices are second to none...this will be a culinary adventure you will not long forget!

Introduction

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Chef and the Fatman 12–01-2013 Pt.3 Chef Moshe Basson Eucalyptus restaurant Jerusalem

Posted by chefandthefatman on December 5th, 2013

Chef Basson and our krewe discuss Shabat and start a wonderful dish..Maqluba...an Arab dish with chicken, eggplant, potatoes and rice...perfect for the Shabat!

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Chef and the Fatman 12–01-2013 Pt.4 Chef Moshe Basson Eucalyptus restaurant Jerusalem

Posted by chefandthefatman on December 5th, 2013

You begin to realize why Chef Basson was our first show...the krewe dicusses chicken stock and continues with the Maqlab....

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Chef and the Fatman 12–01-2013 Pt.5 Chef Moshe Basson Eucalyptus restaurant Jerusalem

Posted by chefandthefatman on December 5th, 2013

The fun and the wonderful way in which Chef Basson's kitchen is run is a real testament to the temperament of the great chefs of Israel...as the culinary jewels continue with Chef Basson's stuffed figs with chicken breasts and covered in a tamarind sauce...out of this world!

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Chef and the Fatman 12–01-2013 Pt.7 Chef Moshe Basson Eucalyptus restaurant Jerusalem

Posted by chefandthefatman on December 5th, 2013

It truly was an emotional ending for a show...Chef Basson and his wonderful talent and his fun and amusing way formed a bond with our krewe and especially me unlike any chefs I had met before. Chef Basson and Eucalyptus is a special place and we hope you can make it one day!  Maybe one day "We will meet in Jerusalem" at Eucalyptus!

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