Posted by chefandthefatman on 28th July 2009
Part 2 of Tales of the Cocktail Part Deux wtih Danny DeVito and superstar New Orleans Chef John Besh. Join Chef and the Fatman for a wild and fun show. Also, Rhea Pearlman is presented with a drink named in her honour, using Danny DeVito’s Premium Limoncello, of course. New Orleans Master Mixologists Marvin Allen (of the famed Carousel Bar) and Chris Hannah (of the spectacular French 75 cigar bar at the renowned Arnaud’s) also create and perform their skills on this weeks show. Don’t miss it!
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Posted by chefandthefatman on 28th July 2009
This is Tales of the Cocktail Part Deux wtih Danny DeVito and superstar New Orleans Chef John Besh. Join Chef and the Fatman for a wild and fun show. Also, Rhea Pearlman is presented with a drink named in her honour, using Danny DeVito’s Premium Limoncello, of course. New Orleans Master Mixologists Marvin Allen (of the famed Carousel Bar) and Chris Hannah (of the spectacular French 75 cigar bar at the renowned Arnaud’s) also create and perform their skills on this weeks show. Don’t miss it!
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Posted by chefandthefatman on 20th July 2009
The second part of our first show ROCKS also, with Absinthe Superstar Ted Breaux, Bombay Sapphire Master Mixologist Merlin “the Magnificent” Griffiths the Sapphire “stud”, Tal Nadare the Dutch Dynamo Mixologist “extraordiNADARE” with Bols Genevre and unbelievable spirit, Martin Miller the English “gent” with da Gin….Millers Gin the premium British Gin now celebrating its 10th year! It’s fun and delicious. As Tales of the Cocktail 2009 continues!
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Posted by chefandthefatman on 20th July 2009
Here’s the first hour of the first show taped at Tales of the Cocktail 2009 in New Orleans, Louisiana at Tales of the Cocktail. Enjoy Marvelous Marvin Allen (famous historic Carousel Bar bartender in the Monteleone Hotel), Tom Bulleit (Bulleit Bourbon Founder), Executive Chef Gus Martin of the famed Muriel’s on Jackson Square in New Orelans. Hot stuff from the Big Easy!
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Posted by chefandthefatman on 5th July 2009
We’ve met some great people along the way getting ready for Tales of the Cocktail 2009. It will be July 8th to July12th in New Orleans, Louisiana. Great drinks, great mixologist and as usual, great food
Paul Tuennerman aka “Mr. Cocktail”, “fills us in” on what’s happenin with Tales of the Cocktail 09. Mr. Cocktail is fun, exciting and really “full of it” when it comes to updated information on Tales of the Cocktail 09.
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Posted by chefandthefatman on 5th July 2009
Live from Trevor’s General Store in Ellijay, GA. Guest Chef Erik Holdo provides great variety of dishes, Glazed Salmon, Asian Fritters, Soup Fried Chicken, Garlic Prawns.
Special Guest “The Thirsty Traveler”, Kevin Brauch is interviewed as is Barbara Hall owner of Wharf Express and audience members comments. Food, Fun and Celebrating the Good Life on Chef and the Fatman!
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Posted by chefandthefatman on 5th July 2009
Live from Trevor’s General Store in Ellijay, GA. Guest Chef Erik Holdo provides great variety of dishes, Glazed Salmon, Asian Fritters, Soup Fried Chicken, Garlic Prawns.
Special Guest “The Thirsty Traveler”, Kevin Brauch is interviewed as is Barbara Hall owner of Wharf Express and audience members comments. Food, Fun and Celebrating the Good Life on Chef and the Fatman!
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